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From Global Knowledge Compendium of Traditional Crafts and Artisanal Techniques
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- 21:06, 21 June 2025 CompUser talk contribs created page Translations:Bizen Ware/12/ko (Created page with "=== 전통 가마 === 비젠 도자기는 일반적으로 다음에서 구워집니다. * '''아나가마 가마''': 경사면에 지어진 단일 챔버, 터널형 가마 * '''노보리가마 가마''': 언덕에 배치된 다중 챔버, 계단식 가마")
